Tropiway Cocoyam Fufu Flour is a speciality flour formulated to produce fufu, resembling dumplings. It can also be used for frying meats, fish and poultry and thickening gravy, soup or stew.
Prepare smooth and satisfying fufu with Tropiway Cocoyam Fufu Flour. Made with cocoyam and cassava, this convenient flour makes it easier to prepare a traditional West African side dish at home.
Cook the flour with water according to the package directions and stir until it reaches a smooth, firm consistency. Serve your cocoyam fufu warm with palm nut soup, groundnut soup, light soup, egusi soup, okra soup, stews or your favourite sauces.
Tropiway Co-coyam Flour can also be used for thickening soups, stews and gravies or in selected cooking recipes. Buy Tropiway Cocoyam Fufu Flour online from SMK African Foods or visit our store in Kitchener, Ontario.
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